📑 Job Description: Campus Title: Mathematics Adjunct Instructor Budget Title: Adjunct Unit: 08-UUP Professional Rank and Salary Range: Adjunct; $4,000 per 3-credit course Duration: Summer classes begin May 13, 2024 The Libera ...
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📑 POSTAL WORKER OPPORTUNITIES NO PRIOR EXPERIENCE NEEDED COMPREHENSIVE TRAINING PROVIDED STABLE EMPLOYMENT As the largest government-related agency in terms of employees, the Postal Service boasts a workforce of nearly 1 million individuals and is actively recruiting nationwide. No prior experience is necessary, as the Postal Serv ...
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📑 Residency5 years residency requiredEmployerCafe ZoneClosing date25 April 2024Reference56292ContractPermanentHoursFull TimeSalaryNegotiablePermanent full time kitchen porter required for cafe on town outskirts. We're looking for a responsible and reliable person with a knowledge of English to work in a small team from Monday through to Saturday. We ...
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📑 Job Description JOIN A WINNING TEAM! PREP COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and ca ...
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📑 Job title Catering Kitchen Manager Reports to Director of Catering and Concessions Department Three Pillars Catering and Concessions FLSA Status Full-Time, ExemptPosition SummaryResponsible for management of all back of the house production for operations of catering and concessions units. The role supports the Catering Chef Manager to ...
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📑 $18 to $22 per hour The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management.All Cooks are responsible for delivering the highest quality food and service at all times.Cooks are responsible for daily operati ...
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📑 Job title Maintenance Technician, Equipment Reports to Maintenance and Service Center Manager Department Operations FLSA Status Full-Time, Non-ExemptPosition SummaryUnder the direction of the Director of Maintenance, the Maintenance Technician maintains, repairs, and installs food service (kitchen) related equipment as required througho ...
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📑 POSTAL WORKER OPPORTUNITIES NO PRIOR EXPERIENCE NEEDED COMPREHENSIVE TRAINING PROVIDED STABLE EMPLOYMENT As the largest government-related agency in terms of employees, the Postal Service boasts a workforce of nearly 1 million individuals and is actively recruiting nationwide. No prior experience is necessary, as the Postal Serv ...
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📑 Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place where the refinement of neighborhoods meets the generosity of Lebanese hospitality.As an Executive Sous Chef ...
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📑 Job Classification Lead Cook Status Probationary Full-Time UnionMay incur lay-offs during University recess periods FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $18.36 (Union Employees: See Appendix A of Union contract) Benefits Benefits Included Present ScheduleNote that stated hours and days may vary - Mandatory overtime, as ...
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📑 Job Classification Cook I (Chef de Partie)Status Probationary Full-Time UnionMay incur lay-offs during University recess periods FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $21.42 (Union Employees: See Appendix A of Union contract Benefits Benefits Included Present ScheduleVARIOUS POSITIONS AVAILABLE IN RESIDENTIAL DINING ...
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📑 We have an incredible opportunity for a dynamic, inspirational culinary leader to join our New York Kitchen as a Sous Chef! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, Interna ...
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📑 Cooks are responsible for meal preparation, cooking, shopping, and meal planning, in coordination with menus prepared by Nutritionist. Ability to follow all menus & fill in substitutions according to exchange list. Be familiar with and follow OPWDD regulations regarding food, kitchen area and cleanliness of house. Help schedule and plan parties ...
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📑 Description FIRE UP YOUR CAREER! Anthony’s Coal Fired Pizza has the FRESHEST ingredients any way you slice it. When you put good things in the Oven, good things come out. Everything served HOT, HOT, HOT, including our signature pizzas that are cooked in a 900-degree Oven. You’re the last piece of the pie, and our People are the secret ingredi ...
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📑 Schedule Available: Sun/Mon 1030a-630pInspīr Senior Living, Maplewood Senior Living’s new brand of world-class, urban senior living properties, is now hiring Porters for its new Inspīr Carnegie Hill property. Inspīr Carnegie Hill is located on the Upper East Side and stands 23 stories with 215 ...
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📑 Job Classification Service Employee Status Probationary Full-Time UnionMay incur lay-offs during University recess periods FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $15.30 (Union Employees: See Appendix A of Union contract) Benefits Benefits Included Present ScheduleNote that stated hours and days may vary - Mandatory overti ...
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📑 Job Details Now Hiring! Are you a food aficionado who simply cannot learn enough about what the world food market has to offer? Do you love being around friendly people every day with the same interests and ambitions. Do you take a genuine love in your work and make sure that others feel ...
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📑 Position & Perks As a Dishwasher General Utility, you will be responsible for maintaining kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition while assisting in food preparation procedures. Join our Team... The health and well-being o ...
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📑 Description We have immediate openings for kitchen utility and sanitation staff for our corporate and school dining clients. Core responsibilities include washing dishes and pots, sweeping, mopping and cleaning dining areas. TemPositions Eden Hospitality offers a flexible s ...
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📑 Job DescriptionThe ideal candidate experiences on Commercial Refrigeration Experience (Walk-In Coolers/Freezers, Reach-In Coolers/Freezers, Ice Machines, Parallel Rack Systems, etc.), Commercial Kitchen Repair Experience (Gas Ovens, Fryers, Boilers, Dish machines, etc.) or preferably a combination of both.The compa ...
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📑 Job DescriptionThe ideal candidate experiences on Commercial Refrigeration Experience (Walk-In Coolers/Freezers, Reach-In Coolers/Freezers, Ice Machines, Parallel Rack Systems, etc.), Commercial Kitchen Repair Experience (Gas Ovens, Fryers, Boilers, Dish machines, etc.) or preferably a combination of both.The compa ...
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📑 As part of the The Whistling Kettle team, you will help ensure all the dishes the kitchen and front of house staff need are cleaned in a quick and efficient manner. Company OverviewAward winning café and tea shopQuality products, relaxing atmosphere, and superior customer s ...
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📑 WHY YOU'LL LOVE WORKING WITH US:Medical, Dental & Life insurance (Employee ONLY coverage is 100% covered by PLANTA)Opportunities to grow and develop your career with our ever growing companyTuition and Professional Certification Program AssistancePet Insurance available fo ...
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📑 The Role The Prep Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards Company Overview: Legends is a holistic agency that specializes in delivering solutions for legendary brands. We a ...
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📑 Apply here or email us directly to:[email protected] Title: Chef de CuisineLocation: New York City, NYSalary: $80,000 to $100,000 per year, commensurate with experience,plus health care benefits + PTO + further benefits.<b ...
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📑 Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals. The ideal candidate is ambitious and exhibits exceptional leadership qualities. As Executive Sous Chef, ...
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📑 Company DescriptionEJ's Luncheonette is a NYC iconic destination and neighborhood restaurant. The restaurant has 33 years of consistency and growth. EJ's is known for serving the best comfort food in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees a ...
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📑 Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets includin ...
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📑 The Role The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards Company Overview: Legends is a holistic agency that specializes in delivering solutions for legendary brands. We a ...
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📑 Job Classification Line Cook Status Probationary Full-Time UnionMay incur lay-offs during University recess periods FLSA Status Full-Time, Non-Exempt, Hourly Starting Rate $16.16 (Union Employees: See Appendix A of Union contract) Benefits Benefits Included Present ScheduleNote that stated hours and days may vary - Mandatory overtime, as ...
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📑 *The Mount Sinai Health System is seeking full-time Gynecologists to join its outpatient multi-specialty practices in the new location in Midtown and Lower East Side Manhattan!*This practice will be located on *West 53nd Street and 8th Ave*. Hell's Kitchen is a neighborhood that is considered to be bordered by 34th Street (or 41st Street) to the so ...
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📑 Overview: Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at $5 per pay period, plus dental and vision Paid vacation and sick time No-cost Culinary, GED and Assoc ...
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📑 Job title Assistant Executive Chef Reports to Executive Chef Department Operations FLSA Status Full-Time, Exempt ProfessionalPosition SummaryThe Assistant Executive Chef reports to the Executive Chef and works with a culinary team to assist in oversight of the culinary operations within our dining operations. They manage and develop the tea ...
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