📑 The CompanyChef Robotics mission is to accelerate the advent of intelligent machines in the physical world. AI will drive immense change as the rise of LLMs like ChatGPT has shown. However, the largest impact will be on the physical world industries like food, construction, and agriculture, which represent 90%+ of global GDP. We're starting with fo ...
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📑 Fantastic opportunity for someone passionate about Modern Mediterranean and the spectrum of ingredients available -from Sardinian bottarga to Moroccan ras el hanout! This is a growing group that is looking for an innovative Executive Chef to spearhead a concept that features nuances from the entire region, stretching from the Levant to Spain and th ...
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📑 Rare Monday-Friday role with a leading foodservice management group! Global business and industry leader is looking for an Executive Sous Chef for their brand-new Westside location. The new kitchen will offer a largely scratch kitchen for a busy lunch service café that features a grill and deli, as well as in-house catered events. The Executive Sou ...
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📑 Boutique Westside hotel is looking for an Executive Sous Chef to join the team. Looking for someone who is excited about a food-driven F&B program. Ideal candidates should be passionate about fresh and seasonal Italian cuisine (and have prior experience with it!). Executive Sous Chef Responsibilities:Ordering, receiving and maintaining food costsCr ...
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📑 A new opportunity from BMRS Hospitality RecruitmentExecutive Chef for Hotel Jackson in Jackson, WY!**Requires RELOCATION to Jackson Hole, Wyoming! RELOCATION ASSISTANCE provided!!**Set against a captivating backdrop, Hotel Jackson specializes in luxury boutique accommodations in the heart of Downtown Jackson Hole, just steps from the historic town ...
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📑 JOB DESCRIPTION Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off Competitive pay and bonus eligibility Paid management training program Opportunit ...
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📑 Chef De CuisineLocation: Milwaukee, WISalary: $90,000 - $100,000Perks: PTO, Benefits, 401k, Relocation AssistanceThe Company:I am excited to have teamed up with an esteemed hospitality group in Wisconsin. They are seeking a talented, passionate, and driven Chef De Cuisine to manage their culinary operations. If you think you have what it takes to l ...
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📑 Private Chef role with a high profile small family based half the year in New Jersey! This is a small family of healthy, clean eaters who are open to all cuisines and enjoy high quality organic ingredients, sourced from local farms and suppliers whenever possible. Preferences/allergies are limited, but gluten free is essential. The chef is focused ...
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📑 A highly acclaimed and high end property just south of Hartford, CT is looking to add a Catering Executive Chef to oversee all operations and assist with menu and recipe development. This role will oversee a team of culinary and F&B professionals providing top-quality food and beverage for a variety of clients and events year-round. This is an exce ...
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📑 We're searching for a talented Executive Sous Chef for an opening with a well-established catering company with exclusive contracts at luxury properties. Off-premise catering experience is required.The best candidates will:Be creative and passionate about cookingTake pleasure in managing a BOH team and be a strong motivatorEnjoy working in a collab ...
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📑 Chef in TrainingEarls Kitchen + Bar is an upscale casual restaurant and lounge committed to delivering exceptional experiences. We pride ourselves on creativity, quality, and innovation in every dish we serve. As a Chef in Training, you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in ...
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📑 Senior Systems EngineerW2 ContractSalary Range: $141,500 - $162,200 per yearLocation: Sunnyvale, CA - Hybrid RoleDuties and Responsibilities:Monitor, install, and upgrade the software and hardware that form our test lab infrastructure.Oversee and troubleshoot system performance.Extend monitoring tools to cover additional use cases.Expand existing d ...
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📑 This role is available due to a promotion. The Executive Sous Chef is responsible for assisting the Executive Chef in all day-to-day kitchen operations and in the absence of a Banquet Chef the Executive Sous Chef shall be responsible for the Banquet operations. The Executive Sous Chef participates in all menu changes and assists the chefs on all th ...
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📑 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our ...
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📑 Title: Experienced Korean Chef Needed at Ultium Cells – AVI FoodsystemsLocation: Lansing, MIJob Type: Full-TimeIntroduction: AVI Foodsystems is excited to enhance the dining options at Ultium Cells, a leader in battery technology, by introducing authentic and innovative Korean cuisine. We are looking for a skilled Korean Chef to join our team in La ...
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📑 Executive ChefSalary: $105,000 - $120,000 + Benefits + PTO + Much More!Location: Weston, FloridaI am working with an exciting and prestigious club that is expanding their team. Due to their ongoing success, they are seeking an experienced Executive Chef to join their culinary team and infuse it with their creativity, passion, and ambition!Executive ...
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📑 JOB DESCRIPTION Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Benefits We Offer: Vacation pay* Benefit plan options* Competitive pay Flexible schedules Paid on the job training Opportunity to work ...
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📑 Senior Executive ChefSalary: $155,000 - $175,000 + Housing + Bonus + Vacation + more!Location: Montego Bay JamaicaI am working with a well established, luxury resort who is in search of high level, senior executive chef to join their team. This resort offers upscale accommodations to diverse dining venues and comprehensive guest services, employees ...
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📑 THE HAMPTON SOCIAL will be opening in Denver, CO this summer!We are searching for Executive Sous Chefs with high-volume experience.Join the revolution at Parker Hospitality, home to The Hampton Social, The Bassment, Costera Cocina Tulum, and Nisos Prime.At Parker Hospitality, we're on the lookout for dynamic and vibrant individuals – people with a ...
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📑 Bakery /Donut Shop General Manager- George's Donuts and MerrimentAbout The PositionAs the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effect ...
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📑 We’re looking for a Director of Culinary Excellence to be the newest member of a team that is transforming the restaurant industry. At Salted, we’re building the next generation of fast casual brands all across the country, with a focus on better-for-you cuisine that's delivery and take-out only.If you have a passion for culinary excellence, and wa ...
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📑 Reports to: Corp Exec Chef/VP of Food & Beverage Summary of Position:The Co ...
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📑 Banquet ManagerMonterey Peninsula, CAISC’s team of Hospitality Recruiters is partnering with a leading and highly ranked Hotel and Golf Club on a Banquet Manager opportunity in the sunny Monterey Peninsula. Our client is seeking an experienced Banquet Manager to support an exceptional team and help guide the dedicated banquet group.This is a fantas ...
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📑 Salary: $56,000Key ResponsibilitiesProvide culinary management including associate training, scheduling, and development.Participate in menu development, inventory ordering, and controls.Contribute to financial accountability through effective food and labor costing.Lead and mentor staff.Proficient in menu development, cost controls, purchasing and ...
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📑 About us: Come join a group of incredible, passionate hospitality professionals. The Odyssey's history is rooted in Los Angeles. For more than forty years, The Odyssey has been a destination to gather and experience elegant, seasonally inspired menus and welcoming service provided by our exceptional and loyal team members. We are looking to bring a ...
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📑 Our MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.What Makes Us UniqueYou would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with everything we do. We provide ...
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📑 About DMI DMI is a leading global provider of digital services working at the intersection of public and private sectors. With broad capabilities across IT managed services, cybersecurity, cloud migration and application development, DMI provides on-site and remote support to clients within governments, healthcare, ...
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📑 EquipmentShare is Hiring a Technician Tier Program AssessorEquipmentShare is searching for a Technician Tier Program Assessor for our corporate office in Columbia, MO, to support our team as the department continues to grow. EquipmentShare is seeking a Technician Tier Program Assessor to serve as a technical ex ...
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📑 Company DescriptionVery unique and exclusive new venture in the Hamptons, NY seeking a hands on General Managerto assist Chef/Owner with an intimate dining experience.Role DescriptionThis is a full-time on-site role located in Southampton, NY for a General Manager at Andrea's Restaurant Corp. The General Manager will be responsible for overseeing a ...
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📑 Odyssey Information Services is seeking a Linux Server Specialist Location: Onsite 5 days/week in Houston, TX 77064Contract length: 4/29-2024 - 10/27/2024Qualifications:7+ years of experience installing, administering, and maintaining Oracle or Red Hat Linux based servers5+ years of experience designing and implementing redundant systems including ...
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📑 Our Company Allegro is a respected leader in the senior living industry, actively engaged in ownership, operations, design, development and property management services for multiple luxury brands throughout the US, with corporate headquarters located in St. Louis, MO. ...
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📑 We've been retained by a growing Community Solar IPP with 1.3Gw of solar/BESS projects in the pipeline, looking to bring on a PM/SPM expert to manage high-level project management and EPC facets through the project life-cycle. This role, while rooted in putting projects in the ground, will be focused on managing EPC teams while handling the budgeti ...
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📑 Assistant Executive Pastry ChefSalary: $65,000 - $75,000Location: HawaiiPerks: Benefits, PTO, Relocation AssistanceThe Company:I’m working with a luxurious global 5-star resort group & helping them in their search for an Assistant Pastry Chef to join their high volume resort.Responsibilities:Develop new menus and test new recipesOversee buffets, re ...
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The World Cities Report 2020 highlights the intrinsic value of sustainable urbanization for United States and, specifically, within United states. It examines this value from economic, social, and environmental perspectives, including the unquantifiable aspects that contribute to United states's unique character. Additionally, the report delves into the role of innovation and technology, the responsibilities of local governments, targeted investments, and the effective implementation of the New Urban Agenda in promoting sustainable urbanization on a global scale. For more in-depth information regarding population growth trends and diversity in United states, you can find additional details on United_states Wikipedia.
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There are currently 1,336,473 total jobs available in United States according to American Jobs.