Supervisor
JOHNSON DUCK KITCHEN • singapore, singapore • Posted July 03, 2026
About the Role
Islandwide Full Time Fresh/Entry Level
5 years experience in F & B
SalaryMonthly $3300-$5000
Roles & Responsibilities- Able to work on Sunday & Public Holiday
- One off day per week (on weekdays)
- Working hours: 11am-10pm
- Break-time: 2pm-5pm
- Have at least 5 years of working experience
- Prepare a wide variety of roasted delight foods
- Create new and exciting food to customers
- Able to monitor stocks and make appropriate orders within budget
- Check quality of material and condition of equipment and devices used for cooking
- Helping each other, train personnel when needed
- Maintain a lean and orderly cooking station and adhere to health and safety standards