Supervisor

JOHNSON DUCK KITCHEN • singapore, singapore • Posted July 03, 2026

About the Role

Islandwide Full Time Fresh/Entry Level

5 years experience in F & B

Salary

Monthly $3300-$5000

Roles & Responsibilities
  • Able to work on Sunday & Public Holiday
  • One off day per week (on weekdays)
  • Working hours: 11am-10pm
  • Break-time: 2pm-5pm
  • Have at least 5 years of working experience
  • Prepare a wide variety of roasted delight foods
  • Create new and exciting food to customers
  • Able to monitor stocks and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Helping each other, train personnel when needed
  • Maintain a lean and orderly cooking station and adhere to health and safety standards
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