Storekeeper (Dry Store)

ORIENTAL FOOD & SERVICES PTE. LTD. • singapore, singapore • Posted June 23, 2026

About the Role

Key Responsibilities
  • Maintain accurate records of stock receipts, issuance, transfers, and inventory withdrawals.
  • Receive, inspect, unload, and properly store incoming goods and supplies.
  • Verify deliveries against purchase orders and report any damages, discrepancies, or shortages to the relevant department for follow-up and documentation.
  • Organise, label, pack, and arrange stock systematically to ensure easy identification and accessibility.
  • Conduct regular stock rotation and coordinate disposal of damaged, expired, or excess items.
  • Monitor inventory levels and ensure adequate stock availability at all times.
  • Maintain proper documentation and inventory control procedures to support accurate stock management.
  • Coordinate movement of materials, equipment handling, and minor maintenance activities when required.
  • Ensure the dry store area is clean, organised, and compliant with hygiene and safe...