Sous Chef | Hilton Dubai Palm

To successfully fill this role you should maintain the attitude behaviours skills and values that follow:

• Relevant qualifications for this role experience in gastropub
• Excellent planning and organizing skills
• Ability multi-task and meet deadlines
• Strong supervisory skills
• A current valid and relevant trade qualification (proof may be required)
• A creative approach to the production of food
• Positive attitude
• Good communication skills
• Ability to work under pressure
• Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Previous kitchen experience in similar role
• Passion for producing high quality food
• Knowledge of current food trends
• Proficiency with computers and computer programs including Microsoft Word Excel and Outlook...