Sous-Chef at Euston Park Social
Euston Park Social Parlee Beach • shediac, nb • Posted June 10, 2026
About the Role
Elevate your culinary career with Euston Park Social as a Sous-Chef in New Brunswick. Combine your passion for innovative cuisine and exceptional leadership in a vibrant environment.
Euston Park Social at Parlee Beach is seeking a dedicated Sous-Chef. In this full-time, contract role, you will work alongside Owner Chef Gene Cormier to lead the culinary team. The position requires effective training, shift management, and adherence to health and safety protocols.
Key Responsibilities:
• Lead culinary team under the direction of Owner Chef Gene Cormier
• Train kitchen staff to consistently create high quality dishes
• Manage shift operations and ensure health and safety compliance
• Step in to lead the team when the owner is unavailable
• Manage production schedules and maintain supply par stocks
Requirements:
• 1 year of Sous Chef experience preferred
• 2 years of culinary experience required
• Strong leadership and communication skills
• Own transpor...
Euston Park Social at Parlee Beach is seeking a dedicated Sous-Chef. In this full-time, contract role, you will work alongside Owner Chef Gene Cormier to lead the culinary team. The position requires effective training, shift management, and adherence to health and safety protocols.
Key Responsibilities:
• Lead culinary team under the direction of Owner Chef Gene Cormier
• Train kitchen staff to consistently create high quality dishes
• Manage shift operations and ensure health and safety compliance
• Step in to lead the team when the owner is unavailable
• Manage production schedules and maintain supply par stocks
Requirements:
• 1 year of Sous Chef experience preferred
• 2 years of culinary experience required
• Strong leadership and communication skills
• Own transpor...