Site Manager (Food & Beverage Projects)

Applicants must have the following requirements:

• Must have a Trade-Tested Artisan Qualification in Millwright or Electrician/Fitter.
• Must have 5–10 years of experience in site-based installation roles.
• Must have cross-skill experience
• Must have experience in food and beverage process systems or hygienic installations.
• Must be comfortable with both mechanical and basic electrical troubleshooting.
• Must be willing and able to travel frequently, sometimes for extended durations.
• Must have a valid driver’s license and passport.
• Must have knowledge of SANS standards and safety regulations on industrial sites.
• The candidate requires regular travel to project sites across Africa, and occasionally further abroad.