Senior Sous Chef – Lead Kitchen Team & Craft Menus

Dormont Manufacturing Co is seeking an Executive Chef to support kitchen operations and ensure high-quality food production. The ideal candidate will have over 3 years of culinary experience, including supervisory skills, to lead a high-performing kitchen team.

Candidates must have ServSafe Certification and a solid understanding of food preparation and safety standards. Join us at Dormont for a chance to impact guest experiences positively.