Restaurant Operations Lead: Team & Service Excellence

SUKI-YA HOLDINGS PTE. LTD. in Singapore seeks an individual to assist in managing restaurant operations, focusing on food and beverage service efficiency. Responsibilities include supporting the management team, planning menus, and ensuring high-quality customer service.

The ideal candidate should have a minimum of 2 years of experience, strong management skills, and fluency in English plus another language. Join us to lead our team and help us achieve our financial targets.