Restaurant Operations Lead – Multi-Outlet

sarai restaurant pte. ltd. in Singapore is seeking an individual for restaurant management responsibilities. This position involves overall administration and operations for multiple restaurant outlets, menu planning with chefs, and ensuring quality service.

The ideal candidate has a Diploma or equivalent and at least 4-6 years of experience in a related field, with strong communication and management skills. The role requires energetic individuals who can work independently as well as in a team setting.