Restaurant General Manager - Lead Quality, Service & Growth

A popular fast-food chain is seeking an experienced Restaurant Manager to oversee operations in Kuala Lumpur. The ideal candidate will lead a dynamic team, ensure high-quality food and service, manage daily operations, and drive profitability. Candidates should have a degree or diploma and 2-3 years of experience in F&B management, especially in a QSR setting. Strong leadership and problem-solving skills are essential for fostering a positive environment and meeting company goals.
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