Restaurant assistant manager
Local Pizzaiolo Pizza Catering Inc. • Vancouver, British Columbia • Posted June 13, 2026
About the Role
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
Work setting
- Urban area
- Restaurant
Tasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor staff performance
- Plan and organize daily operations
- Supervise staff
- Train staff
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Manage events
Supervision
- 1 to 2 people
Certificates, licences, memberships, and courses
- Safe Food Handling...