PM Kitchen Lead

Chick-fil-A • Holly Springs, North Carolina • Posted June 10, 2026

About the Role

Kitchen Lead of Holly Springs is responsible for:

·      Always delivering crave-able food, in a timely manner, that meets or exceeds

Chick-fil-A Quality Requirements

·      Coaching the behaviors of all Trainers, Assistant Leads, and Team Members who work in the Kitchen. Those behaviors include:

o   Sense of Urgency that creates surprisingly fast Speed of Service

o   Attention to detail that ensures preparation and production procedures are followed

o   Execution of systems that ensure a refreshingly clean environment

o   Maintain a work environment that ensures and promotes food safety and organization

o   Maintaining accurate transfer logs

o   Effective & efficient ordering

·      Maintaining a LEAN production environment

·      Coaching, evaluating, and providing accountability for all kitchen Team Members 

Kitchen Lead requirements should:

·      Work a maximum of up to forty hours per week in the res...