PM Kitchen Lead
Chick-fil-A • Holly Springs, North Carolina • Posted June 10, 2026
About the Role
Kitchen Lead of Holly Springs is responsible for:
· Always delivering crave-able food, in a timely manner, that meets or exceeds
Chick-fil-A Quality Requirements
· Coaching the behaviors of all Trainers, Assistant Leads, and Team Members who work in the Kitchen. Those behaviors include:
o Sense of Urgency that creates surprisingly fast Speed of Service
o Attention to detail that ensures preparation and production procedures are followed
o Execution of systems that ensure a refreshingly clean environment
o Maintain a work environment that ensures and promotes food safety and organization
o Maintaining accurate transfer logs
o Effective & efficient ordering
· Maintaining a LEAN production environment
· Coaching, evaluating, and providing accountability for all kitchen Team Members
Kitchen Lead requirements should:
· Work a maximum of up to forty hours per week in the res...