Outlet Staff (back end)

Anradus Pte Ltd • singapore, singapore • Posted June 11, 2026

About the Role

Key Responsibilities

  • Cook meals following specific recipes.
  • Control portions and prepare just enough to reduce waste.
  • Keep food in assigned containers and areas to keep it fresh.
  • Accept deliveries of food, equipment, and supplies and store them properly.
  • Other ad-hoc duties that may be assigned.