Multi-Outlet Restaurant Operations Manager

tajimaya yakiniku pte. ltd. is seeking a Restaurant Manager in Singapore to oversee the operations of multiple outlets. The ideal candidate will ensure the smooth running of the restaurant, from menu planning with chefs to training food service personnel.

Applicants should have a minimum GCE ‘N’ level or equivalent and at least 4-6 years of relevant experience. Strong communication and management skills are essential for maintaining high service standards and customer satisfaction.