Maple Leaf Foods HACCP Quality Specialist
Maple Leaf Foods Inc. • saskatoon, division no. 11 • Posted June 27, 2026
About the Role
Become a HACCP Quality Specialist at Maple Leaf Foods, focusing on food safety and managing quality assurance in a dynamic manufacturing setting.
The role demands a dedicated approach to maintaining food safety standards and compliance with quality assurance protocols. You will interact directly with production staff while overseeing HACCP procedures and conducting vital audits. Your background in Chemistry, Microbiology, or Food Science will enhance the operational workflow within the facility, ensuring all safety measures are met consistently.
Key Responsibilities:
• Conduct daily monitoring of food safety practices
• Provide training and support to plant personnel
• Oversee product SOPs and manage non-conforming products
• Participate in plant audits for GMP compliance
• Analyze microbiological samples and participate in projects
Requirements:
• University degree or college diploma in relevant fields
• Proficient written and verbal communication skills<...
The role demands a dedicated approach to maintaining food safety standards and compliance with quality assurance protocols. You will interact directly with production staff while overseeing HACCP procedures and conducting vital audits. Your background in Chemistry, Microbiology, or Food Science will enhance the operational workflow within the facility, ensuring all safety measures are met consistently.
Key Responsibilities:
• Conduct daily monitoring of food safety practices
• Provide training and support to plant personnel
• Oversee product SOPs and manage non-conforming products
• Participate in plant audits for GMP compliance
• Analyze microbiological samples and participate in projects
Requirements:
• University degree or college diploma in relevant fields
• Proficient written and verbal communication skills<...