Management Trainee: Service & Kitchen Leadership
Skyline Catering SDN BHD • pasir gudang, johor • Posted June 10, 2026
About the Role
- Creating a professional and welcoming experience for our customers based on the companys guidelines
- Obtain training and perform duties in Service and Kitchen Department
- Lead by example by demonstrating exemplary professionalism
- Attend to guests needs and complaints promptly and politely.
- Recommend improvements to Management where appropriate
- Resolve all potential service failure issues
- Consistently monitor individual performance and progression with your superior and management.
- Provide support as needed in various departments
- Execute any duty that may be assigned from time to time by the Management
- Applicants must possess at least Diploma/Degree in any field.
- Applicants with no experiences is welcomed to apply
- Highly motivated and willing to learn
- Strong positive mentality
- Customer-oriented, excellent interpersonal and communication skills
- Possess go...