Machine Operator (Production Cook) - 3rd shift
Conagra Brands • Kent, WA • Posted June 27, 2026
About the Role
Shift: 9:30 PM-6:00 AM
Hourly Rate: $26.00 an hour + $$1.00 shift differential
Reporting to the Production team leader, you will support 3rd Shift operations as a Production Cook (Machine Operator) by preparing, monitoring, and inspecting baked goods while ensuring food safety, quality standards, and production goals are met in an onsite manufacturing environment.
A Taste of Your Responsibilities
+ Prepare and cook products according to established recipes and production specifications.
+ Observe baked goods for color, appearance, and quality and remove non‑conforming product from the line.
+ Inspect products during production and report quality issues.
+ Check and record temperatures for batter, egg wash, and other ingredients.
+ Operate production equipment and use basic tools to make minor adjustments.
+ Follow safety procedures and report food safety, quality, or equipment concerns.
+ Complete required cleaning tasks and safely ...
Hourly Rate: $26.00 an hour + $$1.00 shift differential
Reporting to the Production team leader, you will support 3rd Shift operations as a Production Cook (Machine Operator) by preparing, monitoring, and inspecting baked goods while ensuring food safety, quality standards, and production goals are met in an onsite manufacturing environment.
A Taste of Your Responsibilities
+ Prepare and cook products according to established recipes and production specifications.
+ Observe baked goods for color, appearance, and quality and remove non‑conforming product from the line.
+ Inspect products during production and report quality issues.
+ Check and record temperatures for batter, egg wash, and other ingredients.
+ Operate production equipment and use basic tools to make minor adjustments.
+ Follow safety procedures and report food safety, quality, or equipment concerns.
+ Complete required cleaning tasks and safely ...