Local Cuisine Cook (Central)

Job Title: Local Cuisine Cook (Central) Job Location: Clarke Quay The Opportunity: Stable cooking role in a boutique hotel environment Suitable for candidates with hands-on local cooking experience No formal chef certification required Good fit for candidates who can prepare simple, homestyle local dishes independently Job Responsibilities: Prepare and cook local Singapore-style dishes according to daily requirements Handle basic food preparation such as cutting, washing, portioning and ingredient preparation Prepare simple meals, staff meals or guest-related food items where required Ensure food is cooked properly, consistently and in a timely manner Maintain cleanliness and hygiene of the kitchen, cooking area and equipment Ensure ingredients are stored properly and handled safely Monitor basic stock levels and inform management when ingredients need replenishment Assist with basic kitchen cleaning and washing duties where required Follow food safety, hygiene and workplace safety req...