Line Cook

Job Title: Multi-Brand Chef (Cloud Kitchen + Dine-In Operations)

Location:  ITI Layout, Hsr Sector 7Food Court-Based Cloud Kitchen (200 sqft setup)

About the Company

We are a food startup operating a hybrid cloud kitchen and dine-in concept within a food court environment. Our core focus is delivering high-quality, fast, and exciting food experiences across multiple virtual brands:

• Phase 1:  Filipino Rice Bowls (highlighting bold, authentic flavors)
• Phase 2:  Unique Burgers & Sandwiches (creative, trend-driven concepts)
• Phase 3:  Siomai & Siopao (dumplings and steamed specialties)
• Future concepts include seafood boils and other innovative offerings.
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• Note: Menu Offering for each virtual brand is very limited to ensure to quality and consistency