Kitchen Crew

SINAHON COFFEE SHOP • , davao del sur, philippines, davao del sur • Posted June 13, 2026

About the Role

  1. Food Preparation: Assist in preparing ingredients, assembling dishes, and ensuring timely and quality food service.
  2. Kitchen Maintenance: Maintain cleanliness and organization in the kitchen by washing dishes, cleaning surfaces, and following safety and hygiene protocols.
  3. Support Operations: Collaborate with chefs and team members to ensure smooth kitchen operations, including stocking supplies and managing inventory.
  1. Physical Ability: Ability to stand for long periods, lift heavy items, and work in a fast-paced, high-temperature environment.
  2. Skills: Basic food preparation knowledge, multitasking, and teamwork skills to support kitchen operations efficiently.
  3. Knowledge: Understanding of food safety and hygiene standards, with the ability to follow instructions and maintain a clean work environment.

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