Kitchen Apprentice - Cold Kitchen, Park Hyatt Kuala Lumpur

Hyatt Corporation • Kuala Lumpur, Federal Territory of Kuala Lumpur • Posted June 21, 2026

About the Role

You will be responsible for providing an excellent and consistent service to the guests. The Kitchen Apprentice - Cold Kitchen is responsible for assisting in the central kitchen, contributing to the overall success of the hotel's culinary operations, and following the hotel's standards and financial goals. 


  • Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.

  • Ideally with an apprenticeship or professional diploma in Culinary Education.

  • Fresh graduates are welcome to apply.

  • Basic knowledge of food safety and hygiene practices.

  • Strong organizational and multitasking abilities, and good communication and teamwork skills.