Head of Fine Dining & Guest Experience

Raffles Hotel Singapore is seeking a Restaurant Manager to oversee operations, ensure guest satisfaction, and lead staff training for exceptional dining experiences. The ideal candidate will have extensive experience in high-quality restaurant settings, preferably Michelin Star rated, and will be responsible for managing the restaurant's marketing strategies and operational efficiencies.

Join us to be part of a prestigious establishment where you can enhance your culinary management skills while maintaining the high standards of Raffles Hotel.