Head Cook & Kitchen Manager – Care Home

The Royal Naval Benevolent Trust in Gillingham is looking for a dedicated Head Cook to manage kitchen operations for veterans. This permanent position involves preparing balanced meals and ensuring high hygiene standards. Ideal candidates will offer empathy and experience in a catering environment.

Benefits include a competitive salary of £17.49 per hour, 6 weeks of leave, and various perks such as staff parking and a cycle to work scheme.