Head Bar | Le Méridien Saigon
Marriott • Ho Chi Minh City, Vietnam • Posted June 06, 2026
About the Role
**Additional Information**
**Job Number** 26063600
**Job Category** Food and Beverage & Culinary
**Location** 3C Ton Duc Thang Street, Ho Chi Minh City, Viet Nam, Viet Nam,
VIEW ON MAP (https://www.google.com/maps?q=3C%20Ton%20Duc%20Thang%20Street%2C%20Ho%20Chi%20Minh%20City%2C%20Viet%20Nam%2C%20Viet%20Nam%2C)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Obtain change requ...
**Job Number** 26063600
**Job Category** Food and Beverage & Culinary
**Location** 3C Ton Duc Thang Street, Ho Chi Minh City, Viet Nam, Viet Nam,
VIEW ON MAP (https://www.google.com/maps?q=3C%20Ton%20Duc%20Thang%20Street%2C%20Ho%20Chi%20Minh%20City%2C%20Viet%20Nam%2C%20Viet%20Nam%2C)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management
**POSITION SUMMARY**
Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Obtain change requ...