F&B Waiter (Event Service / Banquet)

Hyatt Corporation • Yogyakarta, Special Region of Yogyakarta • Posted July 14, 2026

About the Role

You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.


  • Ideally with a relevant degree or diploma in Hospitality or Tourism management. 
  • Minimum 1-2 years work experience in hotel operations. 
  • Good customer service, communications and interpersonal skills are a must.