F&B Operations Manager: Guest Experience & Compliance

ding wnag pte. ltd. in Singapore is seeking a Food Service Manager to oversee daily operations, ensure high standards of food quality and customer service. The ideal candidate will have a diploma or degree in Food & Beverage Management and a minimum of 3–5 years of managerial experience.

This role involves managing staff, planning menus, and ensuring compliance with SFA and NEA regulations. Strong leadership and financial management skills are essential.