F&B Cluster Operations Leader: Guest Experience & Growth

A leading hotel and hospitality group in Dubai is seeking an experienced Food and Beverage Manager to oversee operations across multiple outlets. The ideal candidate will have at least 5-7 years of leadership experience in upscale environments, strong analytical and commercial skills, and the ability to inspire teams. Responsibilities include operational audits, guest satisfaction initiatives, and revenue management. The role requires effective communication and proficiency in hospitality management systems.
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