EXECUTIVE SOUS CHEF - Montclair State University - Montclair, NJ

Compass Group, North America • MONTCLAIR, NJ • Posted June 20, 2026

About the Role

Gourmet

**Salary:** **$70,000 - $80,000**

At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation’s Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.

**Job Summary**

**Executive Sous Chef / Chef Manager – Campus Dining**

**_High-Impact, Multi-Concept Dining Operation | Growth Opportunity_**

This is a **great opportunity to join a dynamic and growing organization** in a high-visibility campus dining environment. We are seeking a **growth-minded Executive Sous Chef / Chef Manager** to lead a **smaller residential dining hall** serving **1,000–1,200 students daily** .

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