Executive Chef

We are seeking a highly skilled and experienced Executive Chef to join our team at a well-established restaurant in El‑Ain known for its delicious Indian cuisine.

• Create and update menus based on seasonal ingredients and customer feedback.
• Train and supervise kitchen staff in all aspects of food preparation, cooking techniques, and plating presentation.
• Maintain high standards of food quality, hygiene, and safety in the kitchen.
• Monitor inventory levels and order supplies as needed to ensure smooth operations.
• Collaborate with restaurant management to develop new dishes and promotional events.
• Ensure timely delivery of food orders while maintaining consistency in taste and presentation.
• Handle customer inquiries or complaints regarding food quality or service promptly and professionally.

• Minimum 5 years of experience as an Executive Chef in an Indian res...