Event/Banquet Coordinator On-Site

City of Mississauga • Mississauga, Ontario • Posted July 09, 2026

About the Role

Job Summary

Responsible for meeting the objective of operating a highly efficient business, in a safe and successful manner. To coordinate front line staff and oversee all food related events at the various food service locations. Will assist in all aspects of food and beverage operations related to food services. To perform opening and closing events/concessions procedures for the food service locations. Follow established cash handling guidelines and procedures with staff and act as supervisor on duty during events as assigned in absence of full time staff.

Duties and Responsibilities

  • Provide functional support and guidance to all employees within the food service areas.

  • Perform tasks and shifts as a working supervisor, providing support to all areas of the food service team.

  • Supervision of servers, training, and timely communication 

  • Assist with promoting the business by developing customer...