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SUMMARY
The County Market Deli Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Delivers superior guest service and ensures absolute customer satisfactionFollows recipes, reads charts and spreadsheetsMonitors quality and food tasteMeets deadlinesFollows production listProduction of hot case foodsMonitors stock levels of hot caseMaintains work area and cooler to approved food safety standards.Follows all store and department policies and proceduresFollows all Health Code guidelinesPromote and support established programsFollows safety policies and procedures; is a safety role modelOther duti...