Cook Trainee (España)

Empresas: Six Senses Ibiza

Five different dining concepts will be explored during the internship, each aligned with the Eat with Six Senses philosophy.

Vision and Values

As a Cook Trainee, the role commits to the Six Senses Hotels & Spa vision of helping people reconnect with themselves, others, and the world. Core values include local sensitivity, integral sensibility, crafted experiences, emotional hospitality, responsibility, care, fun, quirkiness, and pioneering wellness. By embracing these principles, the trainee is expected to deliver exceptional guest experiences and support host development.

Operational Ownership

• Ingredient Preparation: Support farm‑to‑table prep, ensuring fresh, local products are used.
• Cooking & Plating: Learn to prepare and present dishes across different cuisines.
• Sustainability Practices: Minimize waste, repurpose ingredients, and follow eco‑friendly kitchen practices.
• Station R...