Cook III, Main Kitchen - Hilton San Diego Bayfront
Hilton • San Diego, CA • Posted July 01, 2026
About the Role
**Job Identification:** 212318
**Job Category:** Culinary
**Job Schedule:** Full time
**Salary** $32.13/USD/hourly
**Equal Opportunity Employer** EOE, including disability/vets
**Exceptional Hospitality Starts with You**
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a **Cook III** , you would be responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability.
Specifically, you would be responsible for performing the following tasks to the highest standards
+ Prepare, maintain and monitor quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings
+ Prepare food items according to designated recipes and quality standards
+ Prepare guest orders in a friendly, timely and e...
**Job Category:** Culinary
**Job Schedule:** Full time
**Salary** $32.13/USD/hourly
**Equal Opportunity Employer** EOE, including disability/vets
**Exceptional Hospitality Starts with You**
Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a **Cook III** , you would be responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel's continuing effort to deliver outstanding service and financial profitability.
Specifically, you would be responsible for performing the following tasks to the highest standards
+ Prepare, maintain and monitor quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings
+ Prepare food items according to designated recipes and quality standards
+ Prepare guest orders in a friendly, timely and e...