Cook 2
University of Washington • Seattle, WA • Posted June 15, 2026
About the Role
**Job Description**
**Harborview - Food and Nutrition** has an outstanding opportunity for a **Cook 2.**
**WORK SCHEDULE**
+ Full-time, 100% FTE (40 hours per week)
+ Fixed duration- temporary position for 6 months
+ 11:30am-8:00pm, variable days
**DEPARTMENT DESCRIPTION**
The Nutrition and Food Services department supports Harborview’s mission by delivering extraordinary experiences with compassionate evidence-based care, unforgettable customer service, and fresh and nutritious food for patients, families, and the greater community.
Our vision is to create a supportive and empowering work place for all, provide unparalleled experiences for our customers and patients, and improve the quality of life and health of the public.
**POSITION HIGHLIGHTS**
+ Responsible for promoting excellence in guest relations and support the hospitality model, as well as promoting the mission, vision and values of the UW Medici...
**Harborview - Food and Nutrition** has an outstanding opportunity for a **Cook 2.**
**WORK SCHEDULE**
+ Full-time, 100% FTE (40 hours per week)
+ Fixed duration- temporary position for 6 months
+ 11:30am-8:00pm, variable days
**DEPARTMENT DESCRIPTION**
The Nutrition and Food Services department supports Harborview’s mission by delivering extraordinary experiences with compassionate evidence-based care, unforgettable customer service, and fresh and nutritious food for patients, families, and the greater community.
Our vision is to create a supportive and empowering work place for all, provide unparalleled experiences for our customers and patients, and improve the quality of life and health of the public.
**POSITION HIGHLIGHTS**
+ Responsible for promoting excellence in guest relations and support the hospitality model, as well as promoting the mission, vision and values of the UW Medici...