Commis Chef apprentice

NICHOLSONS TAPAS RESTAURANTS LTD • freshwater, england • Posted June 20, 2026

About the Role

We're looking for someone who has an interest in good quality food and cooking, who can work in a fast-paced environment. You'll play a key role in our kitchen, preparing and serving our fresh food, working alongside a talented and diverse team, helping to keep our restaurant thriving and our customers happy… come and enjoy the buzz.

Course Information

Course: Commis chef (level 2)

Level: 2

Route: Catering and hospitality

Apprenticeship Level: Intermediate

Working Arrangements

Working Week: Flexible hours but usually includes some weekends and evenings. Days off and hours may vary from week to week. Exact shifts TBC.

Expected Duration: 1 Year

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