Civeo Chef - Team Leader Role
Civeo North America • fort mcmurray, ab • Posted June 27, 2026
About the Role
Advance your career at Civeo Services as a Chef, managing kitchen operations near Fort McMurray. This role combines culinary excellence with team leadership in a robust 24/7 environment.
Civeo Services Employees LP is looking for a Chef to oversee daily kitchen activities and staff management. You will ensure food quality and respond to customer needs while creating a positive dining experience. Work on a rotation schedule of 20 days on and 10 days off, perfect for balancing personal and work life while honing your culinary management skills.
Key Responsibilities:
• Manage kitchen staff and daily operations
• Lead and motivate a dedicated culinary team
• Ensure high-quality meals and guest satisfaction
• Address dining complaints professionally
• Plan menus and manage kitchen scheduling
Requirements:
• Inter-provincial Red Seal Cook certification
• 3-6 years of experience in a supervisory role
• Standard First Aid and Food Safety certifications
• Pro...
Civeo Services Employees LP is looking for a Chef to oversee daily kitchen activities and staff management. You will ensure food quality and respond to customer needs while creating a positive dining experience. Work on a rotation schedule of 20 days on and 10 days off, perfect for balancing personal and work life while honing your culinary management skills.
Key Responsibilities:
• Manage kitchen staff and daily operations
• Lead and motivate a dedicated culinary team
• Ensure high-quality meals and guest satisfaction
• Address dining complaints professionally
• Plan menus and manage kitchen scheduling
Requirements:
• Inter-provincial Red Seal Cook certification
• 3-6 years of experience in a supervisory role
• Standard First Aid and Food Safety certifications
• Pro...