Chief Cook & Messman (Maritime)

This is a remote position. Position 1: Chief Cook Experience: 25 Years Employment Type: Full-Time Salary: USD 1,900 per month Languages Required: English & Hindi Role Summary The Chief Cook is responsible for planning and preparing nutritious meals for the crew, managing galley operations, maintaining food hygiene standards, and ensuring efficient use of provisions onboard. Key Responsibilities Plan and prepare daily meals for crew members. Manage galley inventory, food supplies, and provisions. Maintain food safety, hygiene, and sanitation standards. Ensure cleanliness and maintenance of galley equipment. Monitor food consumption and minimize wastage. Position 2: Messman Experience: 02 Years Employment Type: Full-Time Salary: USD 700 per month Languages Required: English & Hindi Role Summary The Messman assists the Chief Cook in daily galley operations while maintaining cleanliness of the galley, dining areas, and accommodation spaces to ensure a hygienic and comfortable environment f...