Chef de partie

Chef de partie

Do you want to join a certified Great Place to Work? With over 90% of our Team saying they are proud to work at Harvey's Point, we pride ourselves on being an employer of choice.

Join our award-winning team at Harvey's Point Hotel as Chef de partie in our Kitchen Team. The Chef de partie is an important position working closely with the Executive Head Chef, Chef de Cuisine and Sous Chefs to ensure the exceptional delivery of high quality food to our guests.

About Us

Harvey’s Point is a 4 star luxury Donegal hotel set in the idyllic surroundings of Lough Eske with the Bluestack mountains in the background.

The hotel has been at the forefront of the luxury hotel scene for over 30 years and comprises of 101 beautiful bedrooms offering breathtaking scenery at every turn.