Brand Management Executive (Food Services/HoReCa)

MVC Resources • kuala lumpur, kuala lumpur • Posted June 15, 2026

About the Role

Brand Management Executive (Food Services/HoReCa)

Kuala Lumpur, Malaysia | Posted on 05/18/2026

  • Country Malaysia

Job Description

Principal Functions:

  • Overall Business and Brand Management of the designed brands.
  • Brand/ Marketing Strategy Management: Responsible for the brand building, including the product positioning, strategic activities, sales performance, sales promotion and product profitability.
  • Marketing Planning: In-charge of the product annual Marketing Plan, Mid-Term Plan, and Long-Term Plan.
  • Product / Business Development Improvement: Responsible for the new product development, existing product improvements (concept, packaging structure, package design, etc.), quality and cost improvement activities and etc.
  • Management of brand executive (if any).
Responsibilities and Authorities:

Business and Brand Management:

  • Ens...