Bartender

• Craft premium cocktails in a fast-paced, vibrant venue
• Be part of a passionate, team-first hospitality culture
• Make your mark in Sydney's evolving dining scene

Ora is a Japanese fine-dining restaurant focusing on freshness and seasonality. Reporting directly to our Restaurant Manager, you will bring a proven track record of delivering exceptional service within a busy restaurant environment. This is your opportunity to make your mark within Sydney’s fine dining landscape. If you thrive in fast-paced settings and love creating memorable guest experiences through outstanding beverages and service, we’d love to hear from you.

As a Bartender, you'll:

• Contribute positively to a collaborative, team-oriented culture
• Deliver outstanding guest service at all times
• Prepare and serve cocktails, wine, beer, and other beverages
• Maintain stock levels to ensure a full and consistent menu offering