3rd Cook-Ascot Gold

What You'll Do 

This isn’t your average job. You’ll be part of a team that keeps remote sites running smoothly. Whether you're preparing meals, maintaining facilities, or supporting daily operations, your work makes a real impact. You’ll help create a safe, comfortable, and energizing environment for workers living far from home. 

As the 3rd Cook will accurately and efficiently prepare, portion, cook, and present and serve a variety of hot and/or cold food items for various meal periods, to include breakfast, lunch, dinner. The general responsibilities of the position include those listed below, as well as other tasks and initiatives delegated by the Sous Chefs and Executive Chef.  

Primary Responsibilities:

• Typically performs fast food (burgers, hot dogs, French fries cooks eggs to order) cooking duties in preparing food items to be served to guests.  ...